Elevating Aviation, Hospitality, and Luxury Services to Perfection.

Zoé Canals Consulting specialises in Inflight Catering, Event Management and Strategic Consulting for the Hospitality and Luxury Industries. We support our clients in developing and optimising their services to deliver an exceptional and unforgettable experience.

Tailored Excellence 

 Elevate Your Services to the Next Level

Inflight Catering Consulting Services for Private & Commercial Aviation. 

  • Menu Development & Optimisation 

    Tailored menus, cost-effective solutions, and premium quality sourcing.

  • Supplier Management 

Selecting top-tier partners, contract negotiation, and quality control.

  • Onboard Service Enhancement 

Crew training, luxury presentation, and VIP experience design.

  • Operational Efficiency 

Streamlining logistics, waste reduction, and workflow optimisation.

  • Food Safety & Compliance 

Ensuring HACCP and airline industry standards.

  • Commercial Negotiation 

Managing supplier contracts, responding to tenders & securing the best agreements.

Crafting Exclusive & Unforgettable Experiences.



  • Tailor-Made Event Planning 

     Personalised theme development and luxury ambiance curation.

  • High-End Venue Selection & Logistics 

Exclusive venue sourcing such as  luxury hotels, private estates, yachts, and unique   locations.

  • Premium Catering & Hospitality 

Selection of world-class chefs & catering providers for customised gourmet experiences.

  • Entertainment & Guest Experience 

Booking of top-tier artists, live performers, and keynote speakers.

  • On-Site Coordination & Execution 

Dedicated event managers overseeing every aspect of your event.

Hospitality & Restaurant Consulting.


  • Concept Development & Brand Positioning 

    Creation and refinement of unique hospitality concepts & restaurant brands.

  • Operational Excellence & Service Optimisation 

Implementing quality control & customer satisfaction strategies.

  • Food & Beverage Strategy 

     Crafting innovative menus & beverage programs to enhance brand identity. 

  • Revenue Growth & Financial Optimisation 

     Pricing strategies to maximise revenue while maintaining exclusivity.

  • Supplier & Contract Negotiation 

     Sourcing and managing F&B suppliers, décor partners, and key vendors.